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Wine Description
The Story
Ask the average Frenchman to name one champagne house their answer would probably be Mercier. For all of its present popularity, Mercier Champagne House owes its biggest debt of gratitude to its founder, Eugène Mercier. He was a man endowed with amazing energy, innovative vision and a flair for extraordinary publicity stunts, and he was only twenty years-old! His simple ambition was to bring high-quality champagne to everyday folk which he acc...
Vintage 1976
This sunny and hot drought year with record heat levels across Europe led to a very early harvest, which began on September 1st. Large yields (averaging 10,359 kg/ha) of super ripe fruit produced rich and powerful champagnes, although relatively low in acidity (averaging 7.2 g/l). The acidity levels made some winemakers doubt the wines' longevity but this has since been proven wrong by a multitude of majestic 1976 Champagnes defying time. The ...