x
  • Country ranking ?

    21
  • Producer ranking ?

    2
  • Decanting time

    2h
  • When to drink

    Now

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Close

The Story

Seppeltsfield’s founder, Joseph Seppelt and his eldest son, Benno, both possessed an incredibly long-term vision and outlook for Seppeltsfield, working tirelessly to ensure a legacy was passed on to future generations. This is manifest in Benno Seppelt’s inception of the Centennial Cellar, a remarkable system of laying down and maturing single barrels of vintage Tawny for significant ageing before release. It is believed to be the world's only...

Close

Latest Pro-tasting notes

<10 tasting notes

Tasting note

Be the first one to make a 20s tasting note!

Written Notes


Mourvèdre, Shiraz and Grenache, fortified. Aged in 500-litre oak casks. The name Para is taken from the river that runs through the Barossa Valley.
Current release. Hard to believe this started life as a purple wine with 17% alcohol and 4 g/l of acid and pH 3.8. It is now 24%, TA 13 g/l, pH 3.6 pH.
The traces of the liquid stay up the side of glass for ever. Burnt and bitter darkness and a very intense clove flavour, then coffee and bitter chocolate. Like the outside of a burnt fruit cake. You need a knife for this but there's also a cedary tarry freshness. Unbelievably complex. Coffee liqueur but also an amazing burnt orange flavour. Infinitely long. Bitter dark orange marmalade.  (JH)

  • 98p
Load more notes

Information

Origin

Barossa Valley, South-Australia

Other wines from this producer

Barossa Vermentino

Clara Blanca

Flora Palomino

Great Terraced Vineyard Grenache, Barossa Valley

Grenache

“No EC3” Tinta Cao, Tinta Amarela, Touriga, Barossa Valley

“No EC403” Grenache Shiraz Mataro

Selma Melitta

Seppeltfield

“The Easting” Garden of Eden Vineyard Shiraz, Barossa Valley

“The Northing” Marananga Block Shiraz, Barossa Valley

“The Westing” V Block Shiraz, Barossa Valley

Vera Viola

Watervale Riesling

Incorrect Information
If you found some information that is wrong, let us know
Are you sure you want do delete this wine? All information will be lost.
Are you sure you want to recommend this wine?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?
UPGRADE MEMBER PLAN
Upgrade your membership now, it's quick and easy. We use PayPal, the world's largest payment system, it accepts all credit cards. Once you've chosen your membership level, you'll go directly to PayPal. You can cancel your membership at any time.
Thank you for your support!
 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

 
Type a message ...
Register to Tastingbook
Sign up now, it's quick and easy.
We use PayPal, the world's largest payment system, it accepts all credit cards.
Once you've chosen your membership level, you'll go directly to PayPal, where you can sign up for a free 7-day trial period. You can cancel your membership at any time. We wish you a rewarding journey to the world of Fine Wines.

Free 7 days Member trial

 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

  Register