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- 91p by Stuart Robinson
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Turkey Flat White Blend 2015 /A blend of Marsanne (63%), Viognier (19%) and Roussanne (18%).Scents of white florals, suggestive stonefruit and of a little vanilla creme patisserie.
Honeyed nuances, a little nougat, under-ripe mandarin segments; zest and gentle spice. Early - judicious - picking has given a line of acid about which layers of texture hang, like mille-feuille of flavour and mouthfeel.
Good length, carried about acid, a little toastiness. Enough about it to make it one to both seek to consume and to savour. 91