Pinot Gris Pinot Blanc 2013 Yelland and Papps

Country ranking ?

267
Producer ranking ?

4
Decanting time

2h
When to drink

2020-2035

Food Pairing

91 Tb points

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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Latest Pro-tasting notes

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91p by Stuart Robinson / thevinsomniac.com

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Written Notes

Long since sold out ex-winery, it's been lurking in the fridge for a while and I reached for it, looking for something to pair with a house favourite - the broccoli cheese soup (damn convenient way of getting some greens into the nippers I tell thee).

Opens with florals, green pear, honey/ honeysuckle. There's plenty going on: the palate shows honey, faint tropicals; possesses textural nuances supplemented by a minerally edge. Briny, zesty, florals, touch of tart grapefruit.

My only gripe is there might just be too much happening. Smashing wine though. No idea if it's to be repeated. Susan? Anyway, here's your number: 91

- Stuart Robinson / thevinsomniac.com

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Information

Origin

Barossa Valley, South-Australia

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