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Wine Information
This deep yellow champagne with golden highlights has abundant beads of tiny bubbles. The expressive nose is structured around ripe pear and quince notes as well as fruit jellies.
With aeration, toasty notes appear on the scene before making way for menthol and spicy notes with ginger, cinnamon and anise.
The champagne is powerful and generous on the palate.
The finish, with a dominant flavour of cooked yellow fruits such as mirabelle,...
Vintage 2002
A cold winter and a mild late spring cued for a perfect June allowing early and fast flowering. Outstanding weather conditions prevailed and the season went on without dramatic turns. Rains in August raised concerns regarding gray rot, but finally sunshine and dry conditions throughout September resulted in an abundant crop of largely healthy fruit (11,930 kg/ha). Dehydration due to wind further aided in achieving perfect ripeness and addition...
