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  • Country ranking ?

    1 285
  • Producer ranking ?

    28
  • Decanting time

    1h
  • When to drink

    Now
  • Food Pairing

    Beef

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The Story

The 50 hectares of Léoville and 17 hectares of Langoa, planted in gravelly soil with a clay sub-soil, include large proportions of old vines in order to obtain the best possible quality. The grape varieties is 74% Cabernet Sauvignon, 23% Merlot and 3% Cabernet Franc for Léoville Barton, while Langoa Barton’s terroir is shared as follows 57% Cabernet Sauvignon, 34% Merlot and 9% Cabernet Franc. Both properties have the same vinification methods...

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Wine Information

Château Léoville Barton

The history of Château Léoville Barton is the history of a family who have managed to preserve their inheritance for more than two centuries. From one generation to another the wines produced by this property have maintained the quality of their classification, offering wines at the very top of their appellation.
In 1722 Thomas Barton left his native Ireland and settled in Bordeaux, at that time an important commerc...

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Vintage 1961

1961 - the greatest Bordeaux vintage of all time?

I am writing this during the primeur campaign and I notice that Bordeaux château owners and merchants have been exceptionally quiet this year. I've been following this part of the market remotely for almost 30 years now and have been told about a lot of the "vintages of the century". Once wines are bottled and sold or vice versa, as is the case in Bordeaux, these claims tend to be changed.

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Latest Pro-tasting notes

12 tasting notes

Tasting note

color

Deep, Brick red and Bright

ending

Medium and Gentle

nose

Intense, Seductive, Refined and Tempting

recommend

Yes

taste

Average in Acidity, Balanced, Well-Integrated, Complex, Medium-bodied, Round and Medium-Dry

Verdict

Fine

Written Notes

Full medium red. Rather oaky aromas of redcurrant, plum, cedar, marzipan and smoked nuts, with a faint suggestion of cardboard. Intensely flavored but quite tight and a bit dry; the wine fruit element seems slightly suppressed as a result of the off wood character.

  • 89p

The 1961 Léoville-Barton is a wine that I have tasted three times previously. Deep in colour with slight turbidity, it has a wonderful bouquet with raspberry coulis, brown spices, quite old school in style with ash-like and Earl Grey aromas developing with time. The palate is medium-bodied with dusky black fruit, very marine-like in style with rustic tannin. There is very good vigour considering its age with powerful tobacco notes towards the finish. I just love the way the character of Saint-Julien streams through from this 1961. Superb. Tasted at the 1961 dinner Chairman Miaow’s in Hong Kong.

  • 93p
D 1 h / G 1.5 h Medium intense ruby colour. Very intense nose with cassis aromas, nutty and little herbaceous nuances. Dry, moderately high acidity, elegant tannins, cassis combined with cranberry flavours. Moderately long finish, but still somehow closed. Very sophisticated wine with charming elegance. Can be kept at storage for another 5 years.
  • 94p
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Information

Origin

Saint-Julien, Bordeaux

Other wines from this producer

La Réserve de Leoville Barton

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