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News
Parker 100 points / Bottled earlier this year, the 2010 Cote Rotie la Mouline is an incredible effort that gives up classic creme de cassis, spring flowers, licorice, coffee bean and spiced meat-like aromas and flavors to go with a full-bodied, sexy, seamless and blockbuster-styled profile on the palate. While more reserved and focused than the 2009, it nevertheless has incredible amounts of fruit and texture, thrilling purity and a finish tha...
Wine Description
The Story
La Mouline is a steeply terraced amphitheater on the Côte Blonde, a shape that shelters the 2.5 acre site from the wind and acts as a heat trap. Soils are gneiss with lightly colored silicone containing limestone loess. The site is planted to 89% Syrah and 11% Viognier, with the two varieties picked together and co-fermented. This extra dose of Viognier gives La Mouline its telltale aromatic complexity and additional softness and roundness; ...
Wine Information
Soil type
Terraced wines in the shape of a Roman amphitheatre. Gneis with lighly coloured silicone soil with limestone lœss.
Grape variety
89% Syrah, 11% Viognier.
Average age of vines
about 75 years
Winemaking
Thermoregulated stainless steel tanks. Traditional pumping over. Alcoholic fermentation/ 4 week maceration..
Ageing
42 months in new oak
Average yield
35 Hl / hectare.
Tasting
Eye : Ruby red with r...
