The Story
Appellation: Barolo docg
Varietal: Nebbiolo
Area of production: La Morra, Castiglione Falletto, Serralunga d'Alba
Bottles produced: 12.000 / 13.000
Age of the vines: from 20 to 30 years
Soil composition: various
Exposure: south, south-east
Grape yield per hectare: 5 tons per hectare
Vinification: maceration on the skins for approx. 4/5 days in rotary fermenters with temperature control, ageing in French barrique f...