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Barolo Brunate 2004

Elio Altare, Piedmont, Italy

Elio Altare
Piedmont Italy
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The Story

Vinification: maceration on the skins for approx. 4 / 5 days in rotary fermenters with temperature control, ageing in French  barrique for 24 months

Appellation: Barolo docg, Varietal: Nebbiolo, Area of production: La Morra 

Bottles produced: 1.200 – 1.500, Age of the vines: from 20 to 90 years old

Soil composition: various, Exposure: south, south-east

Color: very intense ruby red with garnet reflections

Nose: fresh to the nose ...

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Origin

Piedmont, Piedmont
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