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  • Decanting time

    1h30min
  • When to drink

    now to 2025
  • Food Pairing

    slow-cooked lamb

The Story

Just below the village of Chambolle, towards the east, "les Athets” is planted in deep but well-drained soil; just above it, in the direction of Morey, "les Drazey” is in a typical situation for the village, at the foot of the hill, in medium-deep soil. Situated in two vineyard plots, one of which is very old and the other middle-aged. The grapes are small and concentrated, and the sugar/acid balance here is excellent.

Normally, once it has...

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Vintage 2013

HARVEST REPORT 2013 RED BURGUNDY

As far as weather was concerned, 2013 was not your typical year. It was at times cool, then hot with severe storms, followed by heavy rains hailstorms and then dry times with some occasional warm periods. It is a vintage that growers are calling the ultimate terroir vintage. Whenever you have a vintage that is not over ripe or alcoholic, or under ripe and very acid, the terroir can show through. This is not ...

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Latest Pro-tasting notes

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Information

Origin

Beaune , Burgundy

Other wines from this producer

Bourgogne Rouge

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Chambolle-Musigny Les Cras

Charmes-Chambertin

Clos de Vougeot

Clos de Vougeot Grand Cru Grand Maupertuis

Clos de Vougeot Grand Cru Pres Le Cellier

Corton-Charlemagne Grand Cru

Corton Clos Rognet

Corton La Vigne au Saint

Corton Les Perrières

Echezeaux

Échezeaux les Rouges du Bas

Fixin Clos du Chapitre

Hautes Côtes de Nuits Clos St Philibert

Les Chaumes

Nuits-Saint-Georges Aux Boudots

Nuits-Saint-Georges Les Perrieres 1er Cru

Nuits-st-Georges 1er Cru aux Murgers

Richebourg

Vosne-Romanée

Vosne-Romanée aux Brûlées

Vosne-Romanée Cros Parantoux

Vosne Romanee Les Brulees

Vosne-Romanée Les Chaumes

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