The Story
Intense ruby-red color. The nose has layer upon layer of caramel, cinnamon and candy with hints of mint, but without any dominance of oak. A spicy, full-flavored wine, with good body, fruit and firm tannins and an engaging strong finish. Drink now or cellar for a few years.
VINEYARDS
The vineyards are located in the Colchagua Valley. The soils are derived from granite at different stages of weathering and with vast extensions of red ...
Wine Information
Alcohol: 13.5%
pH: 3.57 g/l
Total Acidity: 3.51 g/l
Residual Sugar: 2.55 g/l
Yield of Vineyard: 10 tons/ha
HARVEST
Harvest Period: March 14–April 4.
Harvest Report: The 2012–2013 season began with a cooler-than-normal spring that delayed the onset
of budbreak and flowering with respect to the previous year. December was also somewhat cold and precipitation in the central zone provoked a vigorous elongation of the grap...