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Wine Description
The Story
Pays d’Oc – Indication Géographique Protégée
100% Merlot
Wine Information
Winemaking
The grapes are harvested when ripe, destemmed, crushed and then fermented for 6 to 12 days.
The fermentation temperature is kept below 32°C and the wine is gently pressed. Lastly the wine is racked, filtered and bottled.
Organoleptic characteristics
An extremely deep garnet red.
An expressive bouquet unveiling notes of red fruit, blackcurrant and cherry.
With a very long finish, this wine reveals smooth and silky tannins.
How to enjoy ?
15 - 17°C.
Accords
This wine goes particularly well with roast poultry, fried tofu or with salads and fine cheeses.
