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Wine Description
The Story
Pays d’Oc – Indication Géographique Protégée
60 % Cabernet Sauvignon
40 % Syrah
Wine Information
Winemaking
The grapes are harvested when ripe, destemmed, crushed and then fermented for 6 to 12 hours at a controlled temperature (about 30°C) and pressed gently. The wine is matured in stainless steel tanks to conserve the rich aromas.
Organoleptic characteristics
A dark deep ruby red.
An intense bouquet of cherry & blackcurrant enhanced with a light delicate spicy note.
With a potent aroma, this wine is beautifully balan...
