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  • Country ranking ?

    548
  • Producer ranking ?

    4
  • Decanting time

    4h
  • When to drink

    2020-2035
  • Food Pairing

    Beef

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The Story

Château Petit-Village is a jewel set in the highest part of the magnificent terroir of the Pomerol plateau, on deep gravel and clay soils with a ferrous base in the heart of the appellation.

The unique style of Château Petit-Village. It expresses the successful blend of the Merlot, Cabernet Franc and Cabernet Sauvignon grape varieties. Thanks to the Merlot and the Cabernet Franc, the wine offers aromatic complexity and a long, delicate finish. The Cabernet Sauvignon brings depth and a texture ideally suited for ageing.

Tasting tips: we recommend that you decant the wine before serving to enable it to fully express the range of its aromas. Best enjoyed between 17° and 19° C.

 

The past few years have seen major renovations and changes at Château Petit-Village. Significant replanting of the vineyard had occurred, with the long term aim of maximising quality. Short term this means that quantities of Château Petit-Village are lower than before, production of the Grand Vin coming only from the best old vine production. The winery has been completely rebuilt, with a new vatroom of concrete vats of varying sizes designed exactly for our terroir, that enable us to vinify each small parcel separately.

These changes have begun to bear fruit, with the significant improvement in quality of the wines of the property in recent years already remarked upon by the world’s wine press.

The wines of Château Petit-Village are fresh and balanced with remarkable intensity of fruit and all the incomparable richness and finesse of the greatest wines of Pomerol.

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Vintage 2020

In Bordeaux, the heat led to early flowering. Additionally, this led to an early harvest after a very hot summer. As a starting point, there is great maturity in the grapes, and we can expect a more opulent vintage than in recent years.

This year's summer was the hottest since 1959, but the rain fell at just the right time during the growing season. The harvest took place two weeks before the norm and will produce grapes with high alcohol potential and the lowest acidity since the 2003 vintage. As they say in Bordeaux: “It was a good and extreme growing season which , hopefully, also produces great wines.”

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Latest Pro-tasting notes

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Written Notes

Petit Village - 60% Merlot, 32% Cabernet Franc, and 8% Cabernet Sauvignon. 14.5% alcohol. 27 hl/ha. A small number of plots were ageing in amphoras. The first time there are more Cabernet Franc in the blend (10%), which seems to have given the wine a more robust backbone and more tannin. Intense nose with aroma of freshly sliced black winter truffle and great depth and length on the mid-palate. This vintage is probably the most precise and focused one of Petit Village, Diana Garcia Berrouet has made during her reign! The new label has been introduced for the 2020 vintage because the new owners wanted to mark their arrival, and it’s incredibly stylish and inspired by the labels from the 1920s and 1930s. The vax covering the cork with engraved PV letters is pretty cool as well. 96+p.

  • 96p

Dark purple colour with violet hue and black core. Elegant yet expressive nose with aroma reminiscent of candied black cherries, elderberries and sweet mulberries, blackberries in the background. Elegant spiciness, incense and gingerbread as well as elegant flowery hints in the background (violets). On the palate opulent character with violets, liquorice and ripe blackberries, excellent freshness and length. A wine with depth in a new style, however presenting the highest proportion of Cabernet Franc ever: 38%. The best Petit Village ever tasted end primeur. A textbook Pomerol. 

  • 96p
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Information

Origin

Pomerol, Bordeaux
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