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This blend of 97 percent of old vines Zinfandel and three percent Petite Sirah comes from three distinct lots within the vineyard, the Old Vine Block, Triangle Block and Back Block. This may be one of the reasons for being so different from the Nickel & Nickel selection. Another reason is the different oak philosophy – at Ridge all wines are raised in American oak barrels. For the old time winemaker Paul Draper, it’s crucial to make the wines to be age worthy, and therefore they always show a good balance and a great structure. Compared to the previous wine, this wine offers a deeper and more concentrated body, not that it is sweeter, it just slightly more ripe and intense. Still it’s a bit closed compared to what I expected. Using American oak may often result in a sweetish and vanilla like flavor in the wine, but there are no such flavors here, which I find positive. Tannins are present but ripe, so there’s no bitterness whatsoever. To be a Ridge wine, alcohol is quite high – 14.9 percent – but it is very well integrated. As always with these wines, they need time to open up and show all their glory, and even if it’s good to drink today, I recommend just a few more years of cellaring for this particular wine.
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