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The Story

TOMMASI Amarone is a wine which one can proudly serve on special occasions, particularly with red meats, game and ripe cheeses. But it can also be sipped an ideal companion to enjoyable conversation.

The grapes are dried for 4 months prior to being pressed, and then the wine is aged for 30 months in Slavonian Oak barrels of 35 hectoliters.

Sulje

Viimeisimmät viinimuistiinpanot

<10 Viiniarviota

Viiniarvio

Viiniä ei ole maistettu vielä riittävän monta kertaa jotta siitä voitaisiin muodostaa sanallinen arvio

Tietoja

Alkuperä

Verona, Veneto

Tuottajan muut viinit

Adorato Appassionato

Amarone della Valpolicella

Bardolino Chiaretto Rosé

Bardolino Villa Fontana

Bosco del Gal Custoza

Ca' Florian Amarone Riserva

Casisano Brunello di Montalcino

Crearo

Filodora Prosecco

Graticcio Appassionato

Il Sestante Amarone Monte Masua

Il Sestante I Pianeti Valpolicella Ripasso

Il Sestante San Martino Lugana

Le Fornaci Lugana

Lugana

Monte Croce Passito Bianco

Poggio al Tufo Rompicollo

Poggio al Tufo Sangiovese

Rafaèl Valpolicella Classico Superiore

Terra dei Ciliegi Rosso Veronese

Tommasi Le Rosse Pinot Grigio

Tommasi Ripasso Valpolicella

Tommasi Valpolicella

Valpolicella Ripasso

Virheellinen informaatio
Virheitä sivustolla, kerro meille
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