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Wine Description
The Story
Origin: LE FORNACI vineyard in the San Martino estate, in the zone of Lugana, south of the Lake Garda.
Grapes: Trebbiano di Lugana 100%
Alcohol: 12% by vol.
Vinification: 7 days fermentation in stainless steel tanks 5 months maturation in stainless steel tanks.
Tasting Notes: Moon yellow color, the perfume is clean and spicy, highlighted by delicious hints of tropical fruit. Medium-bodied taste with a clean, crisp finish.
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