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Barolo Bricco Visette 2009

Attilio Ghisolfi, Piedmont, Italy

Attilio Ghisolfi
Piedmont Italy
  • Taste
  • Moment

  • Decanting time

    3h

  • When to drink

    Now-2030

  • Food Pairing

    Roasted elk, grilled venison & fried lamb chops with garlic potatos

The Story

Made by nebbiolo grapes located in the Visette hill ( Bussia area ) , Monforte Village 

Average age: 20-40 years.
Planting density: 5500 vines/ha.
Altitude: 300/350 asl.
Exposure: South. South-west
Soil: marly, calcareous, clay.
Vinification: maceration on the skin for 12 days with careful controlling of the temperature and spontaneous fermentation with native yeast.
Maturation: 70 % in large oak of 25-30 Hl and 30% in Barriques for 3...

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Information

Origin

Monforte d'Alba, Piedmont

Grapes

100% Nebbiolo

Drinking temperature

17-18C

Other wines from this producer

Attilio Ghisolfi Extra Brut Millesimato

Barbera d'Alba Superiore Maggiora

Barolo Bussia

Barolo Bussia Riserva Ciabot Minat

Langhe Nebbiolo Sbardajà

Langhe Pinot Nero Pinay

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