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  • Country ranking ?

    1 420
  • Producer ranking ?

    6
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Beef

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Vintage 2014

Bordeaux Vintage 2014 - is not a great vintage like 2005, 2009 or 2010 but it will be able to secure a position as one of the very good vintages of Bordeaux.

Generally scheduled between the end of March and the beginning of April, Primeur Week in Bordeaux is always an exciting time because it allows a first glimpse of the latest vintage. The sheer number of wines available for tasting is impressive and a week almost seems short. This is why...

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Latest Pro-tasting notes

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Tasting note

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Written Notes

Dark purple red with violet hue and almost black centre. Well structured nose with slightly closed character. Fruit develops slowly with oxygen contact, discreet spicyness in the background. On the palate well balanced with firm tannins, good weight and length.
  • 91p
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Information

Origin

Pessac-Léognan, Bordeaux
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