The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
News
Press Comments:
“Medium tawny/gold colour. Seems a bit flabby and displaying too much flat oxidation at first, and a teacake fruitiness only emerges reluctantly. The palate has a biscuity richness and quite a thick texture, with plenty of sweetness. There's a lot of warmth and a Demerara sugar depth and toffeed sweetness here, but the grapefruity acidity is tangy and precise into the finish. 91 points.”
Tom Cannavan, www.wine-pages.com, A...
Wine Description
The Story
Cossart Gordon’s Vntage Verdelho 1975 is a single harvest Madeira. This wine was aged for 29 years in seasoned American oak casks in the traditional ‘Canteiro’ system, whereby the casks were gradually transferred from the top floors of the lodge, where it is naturally warmer, to the middle floors and eventually to the ground floor where it is cooler. The wine was regularly racked and when it reached the desired stage of maturity it was bottled...
Wine Information
Topaz colour with a golden green rim. Complex and intense bouquet of Madeira with notes of wood and dried fruits. Medium dry and full bodied with a long oaky finish.
Vintage 1975
Port Vintage Report: First Vintage to be declared after the April 1974 Revolution. Fist Vintage totally bottled in Portugal, under legal resolution. After a rainy winter, it was a hot and dry year, particularly in the summer. Some rain at the beginning of September, before the harvest. Late harvest, at the beginning of October. Scarce production. Almost all producers declared production, although few wines proved to be exceptional, revealing t...
