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  • Decanting time

    -
  • When to drink

    Now
  • Food Pairing

    Lamb

Food Pairing

Lamb

The Story

The Cabernet Sauvignon for Grant Burge’s flagship Shadrach has been sourced entirely from Barossa vineyards, where he believes the conditions are perfect for growing super-premium Cabernet Sauvignon with great finesse, intensity and structure. The fruit for the 2008 Shadrach is sourced from Grant’s Corryton Park vineyard, high in the cool-climate Eden Valley, and blended seamlessly with fruit from the Barossa Valley floor with its concentrated...

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Vintage 2009

Near-optimum rainfall over winter, followed by dry, mild conditions over spring provided a good environment for budburst and an ideal start to the growing season with canopies developing well. Climatic conditions favoured flowering and set with mild and calm weather, however there was some shatter in Shiraz across parts of the state resulting in small crops for many regions. Some early to mid-December summer rainfall was follo...

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Latest Pro-tasting notes

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Information

Origin

Barossa Valley, South-Australia

Other wines from this producer

5th Generation Chardonnay

5th Generation Shiraz

Abednego SGM

Barossa Ink Cabernet Sauvignon

Benchmark

Benchmark Cabernet Sauvignon

Corryton Park Cabernet Sauvignon

Filsell Shiraz

Hillcot Merlot

Kraft Sauvignon Blanc

Meshach

Shiraz Boomerang Bay

Shiraz Miamba Vineyard

Summers Chardonnay

The Balthasar Shiraz

The Holy Trinity GSM

Thorn Eden Valley Riesling

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