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  • Country ranking ?

    1 862
  • Producer ranking ?

    9
  • Decanting time

    20min
  • When to drink

    Now–2022
  • Food Pairing

    Moules Marinières, Fried Calamaris & White fish ceviche

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The Story

Domain Joseph Mellot is recognised as a benchmark of exceptional quality in over 40 countries around the world. Producing fine wines from Sancerre, Pouilly-Fumé, Pouilly-sur-Loire, Coteaux du Giennois, Menetou Salon, Quincy, Reuilly and Chateaumeillant, Domain Joseph Mellot is an ambassador for the fine wines of the Central Loire Valley.

GRAPE VARIETY

100% Sauvignon.

TERROIR

The vineyard is located near Bourges, south of Sancerre, on gentle slopes. The soil is composed of clay and limestone overlying Kimmeridgian marls.

VINIFICATION

Cold static settling at a low temperature, and fermentation in small-sized vats.
Winemaker’s notes Pale golden colour.
A very intense nose with notes of citrus and tropical fruit.
A generous flavour with a nice freshness over a very aromatic finish (pineapple).

SERVING SUGGESTIONS

The perfect accompaniment to seafood as well as meat pies, composed salads and cheese.
Ideal serving temperature is between 8° to 12°C. After pouring this wine, allow it to breathe for a few moments so that it may release all of its aromas.

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Information

Origin

Sancerre, Loire

Drinking temperature

9-11C
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