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  • Decanting time

    1.5h
  • When to drink

    Now
  • Food Pairing

    Tuna pastrami, smoked salmon & rillette de veau

The Story

Name of origin: My Sweet “Douce brize” from the Ocean

Vineyard: Fort Ross-Seaview appellation – On the second ridge off Ocean on a high elevation and Goldridge soil.

Winemaking:  Picking cluster by cluster. Fermentation in barrel through native yeast 100% Malolactic. Ageing sur lies with bâtonnage
in French oak from selected coopers.

Winemaker notes:

The cool maritime breeze and mild and sunny mountain climate create ideal conditi...

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Vintage 2014

93 points by Robert Parker's Wine Advocate / Robert M. Parker Jr.

"The 2014 vintage, a drought year with abundant yields, rendered some beautiful Chardonnays from Morlet. The 2014 Chardonnay Ma Douce has considerable structure, a floral nose with loads of lemon custard, poached pear, subtle toast and a hint of white peach. It certainly has the structure to evolve for a decade or more. This seemed more closed than when I tasted it from barre...

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Information

Origin

St. Helena, Napa Valley

Grapes

100% Chardonnay

Drinking temperature

10-12C

Other wines from this producer

Morlet Cœur de Vallée

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