The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Wine Description
The Story
Good weather conditions in Spring led to even bud break, but extended periods of above normal temperatures contributed to negative e ects on flowering which resulted in lower production. A warm, dry and windy summer accelerated ripening by 2 weeks. The dam ran very low towards the end of the season, so water management was critical. One positive about the dry season was that there was no disease, and the vineyards stayed healthy through the se...
