The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Wine Description
The Story
Vineyard: Trittenheimer Apotheke vineyard
Age of vines: 60 year old vines
Site: 60% steep; deep, weathered grey-blueish slate
Wine Information
Harvest: Middle of October 2015
Vinification: cold fermentation at a round 15°C
Alcohol: 13% Vol.
Residual Sugar: 8.0 g / l
Acidity: 7.6 g / l
Food Pairing: veal, chicken, beef, fish and Pasta dishes
