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  • Country ranking ?

    314
  • Producer ranking ?

    34
  • Decanting time

    1h
  • When to drink

    Now

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Written Notes

The 1974 Giacosa Barbaresco Santo Stefano Riserva was also delicious, but more mature. There were lots of cracker aromas, including wheat, rye and graham. This was fleshy, but also a bit muddy, and possessed lots more chocolate. 1974 is definitely a vintage to drink up when it comes to Italy, but it got better, we ordered another round (94).
  • 94p
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Information

Origin

Neive, Barolo

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