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  • Country ranking ?

    718
  • Producer ranking ?

    10
  • Decanting time

    2h
  • When to drink

    now to 2030
  • Food Pairing

    Dishes in red wine sauces

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The Story

 Clos Fourtet enjoys an ideal setting, with its 47 acres of walled vineyard atop a limestone-based plateau. Clos Fourtet was sold in 2001 by the the Lurton family for just under £42 million to the Cuvelier family. By lowering yields, encouraging malolactic fermentation in stainless-steel tanks and employing less new oak, Clos Fourtet shows greater precision. 

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Wine Information

Rainfall in January was normal in 2009. February and March were very dry. April and May were very rainy. As from May 16th, the rain showers became less frequent and lighter, and this pattern continued almost right up to the harvest, except for a big storm on September 20th, which brought 40mm of rain.

Throughout the growing season, temperatures were around normal, with the exception of 3 days in August when they reached 36°C. From the end ...

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Vintage 2009

Much like 1947, 1961 and 2005, 2009 is a year of almost overly (for Bordeaux) flamboyant and opulent wines with high maturity and low acidity. The tannins are exceptionally ripe, while the wines are quite voluptuous in style. The Left Bank recorded more hours of sunshine than legendary vintages such as 1947 and 1982, and the grapes had higher sugar concentrations than in 2003 and 2005. The key was significant diurnal temperature variations tha...

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Information

Origin

St. Emilion, Bordeaux

Vintage Quality

Extraordinary

Value For Money

Very good

Investment potential

Below Average

Fake factory

None

Other wines from this producer

La Closerie de Fourtet

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