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  • Country ranking ?

    126
  • Producer ranking ?

    9
  • Decanting time

    5h
  • When to drink

    now to 2050
  • Food Pairing

    Roast leg of lamb & served pink

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The Story

Whether by design or by pure chance, there are in the world exceptional places. Cheval Blanc is one of these. Combining a unique soil with a symbiotic mix of grape varieties, Cabernet Franc and Merlot, Cheval Blanc produces a wine, which has the rare quality of being good at any age. It is without doubt one of the most consistent wines in the world. Cheval Blanc's unique identity is due to its varied soils, early-ripening microclimate, the per...

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Wine Information

Vintage 2005/ A record year for lack of rain and moderate temperatures, promising an exceptional vintage.
Total rainfall from January to the end of September came to 343 mm, against an average of 572 mm. The vine cycle was therefore all the quicker, making 2005 a very early year. Flowering and veraison were very rapid and even. Harvesting was from 12th to 27th September in excellent conditions. The vines resisted by adapting
remarkably to th...

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Vintage 2005

Bordeaux Vintage Report 2005 is a truly fantastic vintage with great quality across the board on both the Left and Right Banks.

The 2005 vintage became the most anticipated since 2000. The early market was heated and prices skyrocketed. The cold winter delayed bud break before the warm, dunny spring broke through. Even the vegetative growth and flowering gave a perfect start to the vintage. The summer turned out to be one of the driest ever...

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Tasting note

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Written Notes

This has a fabulous nose of black fruit, dark chocolate, nuts, and spices. It’s pretty much perfect. Full bodied, with beautiful fine tannins reminiscent of cashmere. A long, long finish rounds out this beautiful wine. Please don’t touch this until 2020. Find the wine!

  • 98p
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Information

Origin

St. Emilion, Bordeaux

Vintage Quality

Excellent

Value For Money

Good

Investment potential

Very Good

Fake factory

Be Cautious

Glass time

2h
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