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Wine Description
The Story
Grape Varietals: Made out of Cabernet-Franc and Syrah chosen from the finest soils of the Bekaa Valley.
Winemaking & maturing: Selected from the best vats of red grapes, this wine is obtained by bleeding. After 10 to 14 hours of maceration, fermentation is done at a low temperature (18°C). Once the alcoholic fermentation is completed, the wine is racked-off and sulphured to avoid malolactic fermentation. Once it has stabilised, SUNSET is bo...