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  • Country ranking ?

    69
  • Producer ranking ?

    21
  • Decanting time

    -
  • When to drink

    Now
  • Food Pairing

    Mediterranean or Oriental cuisine

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The Story

Grape Varietals: Made out of Cabernet-Franc and Syrah chosen from the finest soils of the Bekaa Valley.

Winemaking & maturing: Selected from the best vats of red grapes, this wine is obtained by bleeding. After 10 to 14 hours of maceration, fermentation is done at a low temperature (18°C). Once the alcoholic fermentation is completed, the wine is racked-off and sulphured to avoid malolactic fermentation. Once it has stabilised, SUNSET is bo...

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Information

Origin

Bekaa, Bekaa Valley

Drinking temperature

8-10C

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Vin d’Or

Vin d’Or

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