The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Wine Description
The Story
The 9 acre Grand Cru of Bienvenues-Bâtard-Montrachet sits entirely within the confines of Puligny and is bordered by Bâtard-Montrachet and Puligny 1er Cru Les Pucelles.
Terroir: Bienvenue-Bâtard sits on a lightly pitched portion of the hillside as you transition from 1er Crus of Puligny to the Grand Crus. Soil composition is made up primarily of clay and limestone that tend to hold a bit more water than sites further up the hill leading to ...
Vintage 2010
THE 2010 BURGUNDY VINTAGE
Compared with 2009, these figures represent a deficit of 25 percent in red and 16 percent in white.
It was a cold, drawn-out winter, some two degrees cooler than the average, though rainfall and sunshine were normal. There was one severe attack of frost on December 22nd, just before Christmas, which caused widespread damage on the upside of the main road from Beaune to Dijon. In many places the road is on highe...