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Food Pairing

Seafood, Salads, Consommes

Top vintages From 1976 to 2018

1995 ›  99 Tb
2008 ›  97 Tb
1996 ›  96 Tb
2009 ›  94 Tb
2004 ›  94 Tb
2006 ›  94 Tb
2007 ›  93 Tb
1976 ›  92 Tb
2010 ›  91 Tb
1987 ›  90 Tb
Average 93.03 Tb

The Story

This Blanc de Blancs cuvée of incomparable purity is based on Chardonnay, mainly from the magnificent vineyards of Trépail and Villers-Marmery.

These Premiers Crus from the Montagne de Reims area, recognised for their elegance and freshness, are blended in a perfect accord with delicately fruity Chardonnay from the Côte de Sézanne.

This crystalline champagne exudes subtle aromas of citrus fruit, white flowers and almonds. Fresh and silky...

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Vintage 2018

CHAMPAGNE: With record rainfall in winter, many hours of sunshine in spring and summer and the earliest harvest on record, the 2018 harvest in Champagne was truly unique. Its prematurity, abundant volume, ripeness and wholesomeness have left many growers singing its praises to the harvest. After a wet winter, budburst took place in April, from which time growth was accelerated. The exceptional conditions led to vigorous vegetative growth and a...

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Latest tasting notes

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Written Notes

The 2018 vintage of Palmer’s Blanc de Blancs is an absolute revelation of purity, crystalline precision, and texturally rich harmony. It brilliantly captures the solar ripeness of the historic 2018 harvest while maintaining a tight, athletic poise that prevents it from ever feeling heavy. In the glass, it pours an exquisitely brilliant, pale straw-gold color, beautifully animated by a fine-grained, feather-light, and relentless stream of microscopic bubbles. 

The bouquet is instantly seductive, rich, and highly expressive, delivering a wonderful tension between fruit and extended bottle aging. It opens with a bright wave of fresh citrus peel, line marmalade, and crisp green apples. As it breathes, the aromatics naturally broaden to showcase a dense array of exotic stone fruits—including dried apricots, nectarines, and gooseberries. This core is wrapped in a luxurious, mature frame of freshly baked croissants, hazelnut praline, white acacia blossoms, and a subtle dusting of candied ginger over a bed of cool, chalky minerality. 

On the palate, the wine delivers a masterclass in texture and balance. The unique signature of the Montagne de Reims Chardonnay takes center stage; it provides a broader, much more vinous frame and a subtle, pillowy creaminess that is rarely seen in mainstream Blanc de Blancs. The mid-palate is beautifully layered with orchard fruits and pastry dough, seamlessly kept in check by a vibrant, tongue-tingling spine of bright, medium-plus acidity. Deeply elegant and structural, a distinct touch of marine salinity provides verticality and mouthwatering freshness across the tongue. The finish is remarkably persistent, clean, and expanding, leaving behind elegant trails of smoky tea, roasted cashews, and a lingering touch of citrus zest.

Drinking Window:

Having benefited from half a decade of aging in Palmer's deep chalk cellars, this 2018 Blanc de Blancs is already exhibiting a stunning, grown-up maturity and is completely open for business today. Thanks to its excellent concentration and the flawless balance achieved during this vintage, it will comfortably continue to gain toasty complexity over the next 15 to 20 years. Peak drinking window: 2026–2042+


  • 96p
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Information

Origin

Reims, Champagne

Other wines from this producer

Amazone de Palmer

Blanc de Blancs

Blanc de Blancs Vinothèque

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Brut Millésimé

Brut Réserve

Extra Réserve

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La Réserve Nature

Rosé Réserve

Rosé Solera

Vintage Collection

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