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  • Country ranking ?

    1 073
  • Producer ranking ?

    2
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Beef

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The Story

Blend: 81% Merlot Noir, 15% Cabernet Franc & 4% Cabernet Sauvignon

Origin: Saillans, Fronsac
VIneyard: 20 ha
Production:  64,000 bottles
Soil: Clay and limestone
Age of vines: 37 years

Winemaking:
Manual harvest
27 day maceration with 2 remouages a day, Fermentation in barrels (35% new oak) for 12 months at temperature of 28°C.


 


 

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Vintage 2009

Much like 1947, 1961 and 2005, 2009 is a year of almost overly (for Bordeaux) flamboyant and opulent wines with high maturity and low acidity. The tannins are exceptionally ripe, while the wines are quite voluptuous in style. The Left Bank recorded more hours of sunshine than legendary vintages such as 1947 and 1982, and the grapes had higher sugar concentrations than in 2003 and 2005. The key was significant diurnal temperature variations that allowed the grapes to withstand hot daytime temperatures. An exceptional vintage on all levels.

 

 

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Information

Origin

Fronsac, Bordeaux

Other wines from this producer

Château Malvat

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