The Story
Obtained by Nebbiolo grapes from vineyards located in Monforte, Monteu, Priocca and Treiso.
Planting density: 5000 vines/ha.
Altitude: 350/400 asl.
Exposure: South. South-west
Soil: marly, calcareous, clay.
Vinification: maceration on the skin for 5 days with careful controlling of the temperature and spontaneous fermentation with native yeast.
Maturation: in small oak casks for 9/12 months
Ageing: in bottle for 6 months at the contro...
Vuosikerta 2015
BAROLO 2015
2015 vintage climate trend: 2015 began with a winter characterized by abundant snowfalls which allowed an excellent water supply to the land.
This factor combined with a spring with mild temperatures since the month of February allowed for an anticipation of the vegetative cycle which was then maintained in the continuation of the vintage.
The season continued with a succession of rainfall between the end of May and the fi...