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Viinin Kuvailu
The Story
The first vintage was the difficult 1998 vintage, and although there were troubles to get the grapes fully ripe, Pierre managed to produce two remarkably fine wines in that year. These wines still holds together, on the nose they behave like fine clarets from Bordeaux, and they even taste pretty well today, although they start to dry out a bit.
To make these fine wines, Pierre gets to select some of the finest lots, of even rows, of vines ...
Vuosikerta 1999
The 1999 California wine harvest stands as a classically structured, long-season vintage across Napa Valley, Sonoma, and the Santa Cruz Mountains, characterized by a cool spring that delayed budbreak, a brief July heat spike, and an extended, mild autumn that allowed winemakers to achieve extended hang-time. Reduced yields from cool spring conditions concentrated fruit flavor and retained firm natural acidity, yielding Cabernet Sauvignons defi...