The Burge family name is one of the best known in Australian winemaking, and as entrenched in Barossan soil as some of its oldest shiraz vines. Sixth generation Amelia and Trent, with the support of their families, invite you to experience Corryton Burge. Wine is a simple pleasure and the Burge family takes pride in the joy it brings to you, and your family and friends. Corryton Burge builds on generations of winemaking passion, and looks with...
The Burge family owns and operates over 300 hectares of vineyard throughout the Barossa region including central and southern Barossa Valley and Eden Valley. Established vines are expertly nurtured year round, thanks to Grant Burge’s passion for viticulture, and an experienced team of local vineyard hands, some who’ve been working with the family for over thirty years.
At the heart of the Corryton Burge vineyard holdings is the vineyar...
“Two principles guide our Corryton Burge winemaking philosophy. Firstly, wine is a simple pleasure that brings family and friends together. Secondly, be true to the variety.”
– Amelia and Trent Burge
Grape growing regions and individual vineyards have been selected to best express each varietal. Fruit-driven winemaking practices allow each wine to clearly and simply assert its true character.
The Burge family owned winery in the ...
Matthew Pellew, Chief Winemaker
Chief Winemaker Matt Pellew has a winemaking career that spans more than 30 years. A born and bred South Australian, his experience and dedication to the Burge family makes him a vital part of the Corryton Burge team. His winemaking studies and working life have taken him to the best wine regions around the world, and of course, back to the superlative Barossa. Matt has honed his craft with varieties such as ...
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