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Attilio Ghisolfi
Piedmont Italy
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Barolo Bricco Visette 2009

Attilio Ghisolfi, Piedmont, Italy

Food Pairing

Roasted elk, grilled venison, fried lamb chops with garlic potatos

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Red wine, Barolo Bricco Visette 2009
Barolo Bricco Visette 2009,
Attilio Ghisolfi, Piedmont,
Italy, Red wine

The Story

Made by nebbiolo grapes located in the Visette hill ( Bussia area ) , Monforte Village 

Average age: 20-40 years.
Planting density: 5500 vines/ha.
Altitude: 300/350 asl.
Exposure: South. South-west
Soil: marly, calcareous, clay.
Vinification: maceration on the skin for 12 days with careful controlling of the temperature and spontaneous fermentation with native yeast.
Maturation: 70 % in large oak of 25-30 Hl and 30% in Barriques for 3...

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Information

Origin

Monforte d'Alba, Piedmont

Grapes

100% Nebbiolo

Drinking temperature

17-18C
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