The Story
Lying in the heart of one of Barolo’s most famous vineyard’s Cannubi in the village of Barolo, this small, traditional, 5th generation family-owned cantina (winery) dates back to 1897, and to Cavalier Francesco Borgogno. More recently it was his descendants, brothers Serio and Battista Borgogno who set about developing the cantina during the 1960s and ‘70s when the emphasis was largely on quantity not quality, buying in fruit/wine to fill thei...