The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Read more
Wine Description
The Story
Blend: 60% Pinot Noir, 30% Chardonnay & 10% Pinot Meunier
Tasting notes: The nose is elegant, it presents a beautiful maturity and a great complexity. The notes of stewed fruit (quince, vine peach, apple ...) marry wonderfully with notes of pastries and some floral touches (white flowers), vanilla, and sweet chestnut. The mouth is lively, firm with a nice minerality (chalk) and beautiful aromas of dried fruit (almond). The finish is saline with a nice tension in the mouth. This champagne will be tasted as an aperitif and also proves delicious to accompany seafood such as crustaceans or noble fish.
Read more
Vintage 2009
Warmest conditions since 2003, optimal maturity, healthy fruit. Balanced wines with average sugars, lower acidities. High overall maturity. Vintage year for some, principally récoltants-manipulants (individual growers). In ’09, new EU rules reduced dosage for Brut to 12 g/l.
Read more
