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Wine Description
The Story
There are 13.2 hectares of vineyards located in one single plot and planted with Cabernet Sauvignon (50%), Merlot (30%), Cabernet Franc(15%) and Petit Verdot (5%). The grapes are hand-harvested and then fermented in a combination of concrete, enamel-lined steel, and stainless steel tanks. The wine is then aged in oak barriques (40-65% new, depending on the vintage) for 18 months. It is bottled unfiltered.
These are classic Margaux clarets, ...
Vintage 2015
Full report of Bordeaux 2015 by Andrew Caillard MW “Next in line in a great series of vintages; 2000, 2005, 2009, 2010 and 2015.
2015 is a wonderful Bordeaux vintage without the hype or hysteria associated with 2009 and 2010. The wines are generally expressive and generous with wonderful concentration and structure. Given another year in barrel, the wines should gain more complexity and fruit volume. Châteaux, in all sub-regions, are e...
