The Story
There are 13.2 hectares of vineyards located in one single plot and planted with Cabernet Sauvignon (50%), Merlot (30%), Cabernet Franc(15%) and Petit Verdot (5%). The grapes are hand-harvested and then fermented in a combination of concrete, enamel-lined steel, and stainless steel tanks. The wine is then aged in oak barriques (40-65% new, depending on the vintage) for 18 months. It is bottled unfiltered.
These are classic Margaux clarets, ...
Vintage 2024
The 2024 Bordeaux vintage!
Winegrowers in Bordeaux had a particularly difficult time in the 2024 growing season. The region experienced a series of climatic adversities, including heatwaves, dry spells, heavy rainfall and hailstorms. As in previous years, these conditions put the resilience of both the vines and the winegrowers to the test. As a result of the difficult conditions, both economically and climatically, the French Ministry of A...
