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  • Country ranking ?

    1 322
  • Producer ranking ?

    63
  • Decanting time

    2h
  • When to drink

    2020-2035

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The Story

The rarest of the de Vogüé wines is the Bourgogne Blanc, an exquisite Chardonnay that Millet crafts from a tiny 0.6 hectare plot at the top of the Musigny parcel. Though the wines have the right to bear the title Musigny Grand Cru Blanc, Millet himself has decided that recent vintages do not yet have the depth and complexity to warrant it. The wine, therefore, makes do with a humble village label, though strong vintages such as 1996 and 2000 show a delicious waxy, satin texture holding together a mesh of citrus, hazelnut and butterscotch flavours. It is rumoured in the coffee houses of Beaune that Millet will one day produce Musigny Blanc from this plot — locals say it is only a matter of years.

 

It is the location that is classed as Grand Cru, so red or white (assuming the AOC is in place), if the grapes come from Musigny the resulting wine is entitled to the Musigny label. Robert Parker (Burgundy, 1990) wrote that the Chardonnay vines of Musigny were "planted at the request of the late Comtesse de Vogüé"; at the domaine today there is no direct evidence of that, or an exact planting date, but what is sure is that there was definitely a white Musigny produced as early as the 1930's, so the Comtesse would have been quite young.

Today 'only' a Bourgogne Blanc is produced, but potentially this is the only Grand Cru white from the Côte de Nuits; Clive Coates notes that in the the nineteenth century it was also possible to find Chambertin Blanc but the vines were already gone when AOC rules were introduced in the 1930's. This white wine is made from Chardonnay vines sited, in two plots, right at the top of the Musigny vineyard. Because there is no such AOC as Chambolle-Musigny Blanc (villages or 1er Cru) if the Musigny Grand Cru label is not used, it follows that the wine must be declassified all the way down to Bourgogne.

 

Like all great white wines, this Bourgogne Blanc deserves to accompany the best fish and shell fish dishes, such as lobster or crabmeat in a light wine sauce, salmon, trout or Dover sole simply grilled or poached. The wine should be served no colder than 13°C (57°F).

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Vintage 2000

The 2000 vintage in Burgundy, France, is generally considered a very good to excellent vintage for both red and white wines. It was a year marked by favorable weather conditions, which allowed grapes to ripen well and produced wines with good structure and aging potential. Here are some key characteristics of the Burgundy wine vintage 2000:

  1. Quality: The 2000 vintage is highly regarded in Burgundy and is often praised for its overall quality. It is considered one of the standout vintages of the early 21st century.

  2. Weather Conditions: The weather in 2000 was characterized by a warm and dry growing season, which was particularly beneficial for grape ripening. This allowed for optimal maturity and concentration of flavors.

  3. Red Burgundy: Pinot Noir is the primary grape variety for red Burgundy wines, and in 2000, it produced wines with ripe fruit flavors, balanced acidity, and good tannin structure. These wines are known for their elegance and finesse.

  4. White Burgundy: Chardonnay is the dominant grape for white Burgundy wines, and in 2000, it yielded wines with good acidity, freshness, and a balance of citrus and mineral notes. White Burgundies from this vintage have aging potential.

  5. Aging Potential: Both red and white Burgundies from the 2000 vintage have shown good aging potential. Many of these wines have evolved gracefully and can still be enjoyable today.

  6. Availability: While some of the top Grand Cru and Premier Cru Burgundies from 2000 may be scarce and expensive, there are still excellent village-level and lesser-known producers' wines available that offer value and quality.

Overall, the Burgundy wine vintage 2000 is remembered for producing wines that showcase the elegance and terroir-driven character for which Burgundy is known. It remains a sought-after vintage among wine enthusiasts and collectors.

Here are some of the top Burgundy wines from the 2000 vintage, though availability may vary:

  1. Domaine de la Romanée-Conti (DRC): DRC is one of the most prestigious producers in Burgundy, and their wines, including Romanée-Conti and La Tâche, are highly sought after and regarded as some of the best in the world. The 2000 vintage from DRC is exceptional.

  2. Domaine Leroy: Leroy is another renowned producer known for producing exceptional Burgundy wines. Their 2000 vintage wines, particularly those from vineyards like Richebourg and Romanée-Saint-Vivant, are highly regarded.

  3. Domaine Armand Rousseau: This producer consistently creates outstanding wines, and their 2000 vintage Clos de la Roche and Chambertin are among the top choices.

  4. Domaine Comte Georges de Vogüé: Their Musigny wines from the 2000 vintage are often praised for their elegance and complexity.

  5. Domaine Georges Roumier: The 2000 Bonnes-Mares from Georges Roumier is highly regarded for its concentration and structure.

  6. Domaine Dujac: Dujac's wines from the 2000 vintage, including Clos de la Roche and Clos Saint-Denis, are known for their finesse and balance.

  7. Maison Louis Jadot: Jadot produces a range of Burgundy wines, and their 2000 vintage offerings, particularly from the top Premier Cru and Grand Cru vineyards, are worth exploring.

Remember that the availability of these wines may be limited, and prices can vary significantly depending on the producer, vineyard, and current market conditions. It's advisable to consult with wine specialists, retailers, or collectors to find specific bottles and recommendations based on your preferences and budget. Additionally, personal taste plays a significant role in wine appreciation, so what is considered the "best" can vary from person to person.

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Latest Pro-tasting notes

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Written Notes

Again neutral nose which leaves one somewhat cold. The taste is subtle with hazelnuts, oak, fino sherry and flowers. A firm, well-balanced and fine structure. A long and nut flavoured taste with a perfect amount of new oak. Very elegant with a fairly rich and refreshingly acidic mouth feel. A great wine to be enjoyed today and during the next 5 to 10 years.
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Information

Origin

Beaune, Burgundy

Other wines from this producer

Bonnes Mares Grand Cru

Chambolle-Musigny

Chambolle-Musigny 1er Cru

Chambolle Musigny 1er Cru Les Amoureuses

Chambolle-Musigny Premier Cru

Musigny

Musigny Vieilles Vignes

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