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Wine Description
The Story
An official act from the beginning of the 16th century lists already this parcel of 52 worked in the old Domain of the Dukes of Burgundy. The craft, the traditional unit of surface in Burgundy, represents the surface of which a vine grower could take care of himself in one day; there are about 24 worked in one hectare. True closed, girdled with dying, it covers an area of 2.15 hectares, identical to the 52 worked in the 16th century. The soil ...
Vintage 2021
BURGUNDY 2021 Vintage report
The 2021 vintage was a challenge for winegrowers right up until the very last day. From the frost in April, made worse by a very early start to the winegrowing season, right through to the September harvest, it was characterized by some brutal shifts in the weather. Winegrowers had to be extremely reactive and attentive. The only moment of respite came with flowering, which was ideal for fruit formation, and vér...
