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  • Country ranking ?

    209
  • Producer ranking ?

    2
  • Decanting time

    -
  • When to drink

    2020-2035

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Latest Pro-tasting notes

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Written Notes

“incredibly fresh.  It is still green in the glass.  A spray of sea salt, green apple, summer florals.  Steely and spritzed with minerality.  There is a grip and a structure, the yeasty/bready characters are really restrained on the front palate.  There is a suggestion left behind, yellow grapefruit.”

10 years on lees, 4gm/L.  All Grand Vintage wines spend 9 years on lees, but the magnums spend one year longer.

$300 RRP, 300 magnums produced only.

Trophy for Best Sparkling White, gold medal, 96 points. The best sparkling around and a deserving winner.

Surprisingly delicate nose. It’s not an overt style either, more grapefruit and even some biscuit. It’s very clean and pure but maybe a little too linear and fresh. So lively, if just a fraction backward. 18/20, 93/100

  • 93p
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Information

Origin

Arras

Other wines from this producer

EJ Carr Late Disgorged

Museum Release Blanc de Blancs

Rosé

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