The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
A distinctive, balanced champagne, Brut de Nominée is a premium cuvée, dedicated to inspiration: that of our Cellar Masters, who create it and that of champagne lovers everywhere, who enjoy it.
A perfect blend of Champagnes most prized grape varieties, Chardonnay and Pinot Noir, grown in selected premier crus and grands crus vineyards, such as Mailly, Avize and Chouilly. Cellar-ageing for five to six years results in maximum complexity.
Rich golden yellow with bronze tints.
Layers of aromatic complexity from delicate citrus aromas, to notes of ripe fruit and fresh brioche. With time in the glass, there are hints of vanilla, toast and elegant mineral notes.
Full, complex flavours of dried apricots and plums with hints of acacia flower, honey and sweet spice. Very powerful and long.
THE TIME AND THE PLACE
A champagne for anyone with a love of fine food or a love of the fine things of life! Feeling extravagant? Match it with foie gras, truffles, turbot or a fine aged Comté cheese. Feeling mellow? Sip it late in the evening by a log fire or under a starry sky. Feeling inspired? Drink it slowly before a white page or a white canvas and create your own masterpiece.
“This is a vinous champagne with structure and length and lots of toasty notes on the nose. It would go perfectly with our rognonnade of veal with shiitake mushrooms and rosemary cream.”
Régis Douysset, Winner of the Champagne JACQUART Rising Stars Trophy 2006 - Ile-de-France
Restaurant "L'ESCARBILLE" Meudon, France