x
  • Country ranking ?

    303
  • Producer ranking ?

    27
  • Decanting time

    2h
  • When to drink

    now to 2030
  • Food Pairing

    roasted lamb

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The Story

Paleo Rosso has been called Italy’s landmark expression of Cabernet Franc. This grape variety is growing internationally as a distinct bottling, but Bolgheri has proven to be the single best place in the world to do so. The Mediterranean climate and surroundings result in a wine of extraordinarily expressive, sensual, and textural fruits and savory spices.

Paleo Rosso is sourced from four of the estate’s five vineyards: Casa Nuova, Vignone ...

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Wine Information

There is no question that the 2014 was challenging for all Italian wineries and Bolgheri was no different: rainfall, changeable weather and constant lack of sun adversely affected the harvest like rarely before. It was a vintage that required hard work and commitment, allowing those who worked carefully, accurately and with passion to make the difference. At Le Macchiole, a lot of time and hard work was put into protecting the grapes through c...

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Latest Pro-tasting notes

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Written Notes

Medium intense, ruby red colour. Open, floral nose with refined wild aromas, touch of white pepper, bellpepper, blackcurrants and violets. Rich medium-bodied palate shows vivid, racy fruit flavours with touch of crispy sour fruit character. Long and lingering finish is vibrant and spicy. Drinking well already, but will benefit from further cellaring another 3-5 years. Decant now for 2 hours and serve at 17-18C with rabbit ragout, saltimbocca alla romana and roasted duck. – JL 92p (11/2018)

  • 92p
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Information

Origin

Tuscany, Bolgheri

Inside Information

Sweet herbaceous and fruity aromas blend with elegant and intense spicy notes. Very fresh on the palate with impetuous acidity, crunchy fruit and low alcoholic content which make it the perfect wine for food pairing.

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