<10 tasting notes
A highly expressive and fragrant nose with violet, lavender, bay leaf and fennel seed weaving through a dense core of blackcurrant and red cherry. Subtle anise, cumin, cedar, cracked coffee bean and cocoa lie in the background. The palate has purity and elegance; delicate layers of cherries, blackcurrants and Satsuma plums combine with a vibrant thread of natural acidity, giving direction and focus. Cinnamon and clove are present on the mid-palate which extends long with tightly coiled powdery tannins.
We recommend you to share few minutes for watching the following video instructions of how to use the Tastingbook. This can provide you a comprehensive understanding of all the features you can find from this unique service platform.