x
  • Country ranking ?

    1 649
  • Producer ranking ?

    8
  • Decanting time

    -
  • When to drink

    Now
  • Food Pairing

    Oysters from Britany & iodized dishes – sushi and crustaceans

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The Story

With a light dosage, this airy champagne reveals its pure and subtle character, revealing the true nature of blending. Nicely mineral, it releases flowery and fruity notes in a light effervescence. An ideal partner for exceptional aperitifs, it perfectly matches with iodized dishes reminiscent of seaside holidays like seafood, sushis or flat oysters from Britany.

The Champagnes classification follows very specific criteria for sugar dosage....

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Wine Information

Champagne PANNIER associates both modern and traditional...

Champagne PANNIER was founded by Louis Eugene Pannier in 1899, in Dizy, next to Epernay. In 1937, his son purchased medieval cellars in Château-Thierry, in the Marne Valley and there transferred his thriving champagne house. A group of wine growers purchased Champagne PANNIER and the cellars in 1974.

During an archaeological study in 1999, a XIV century rock carving of an archer...

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Information

Origin

Dizy, Champagne

Grapes

30% Pinot Noir
40% Chardonnay
30% Pinot Meunier

Value For Money

Good

Investment potential

No Potential

Fake factory

None

Drinking temperature

5-7C
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