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Blend: 100% Chardonnay
Ageing before disgorgement: 3 years minimum
Ageing after disgorgement: 4 to 6 months
Dosage: 8-9 g/L
Tasting notes: Pale yellow in colour with hints of green. Plentiful and lasting mousse with extremely fine bubbles. A deliciously creamy nose with notes of water crowfoot and white fruits such as just-ripe peaches and pears. Attractively crisp and lemony on the palate. A lasting and delicate smoothness which is the whole appeal of this pure Chardonnay Champagne. A perfect wine for aperitifs, especially in spring or summer, with a few crudités from the garden. It will also go happily with oysters, fish in mousseline sauce or a white fish sashimi. For the cheese course, this Blanc de Blancs can be served with Chaource or fresh goat s cheese.