The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
News
The 2015 Quinault l'Enclos has an intense bouquet with scents of blackberry and cranberry, less cassis than it showed in barrel, with veins of graphite showing through with aeration. The palate is medium-bodied with supple tannin, quite a juicy Quinault with fleshy, rounded red fruit. This will require two or three years at least for the new oak to be fully subsumed while I would like just a little more precision and detail to... |