Cockburn’s has declared 2015 a vintage year, announcing the release of a Port from its Quinta dos Canais and Quinta do Vale Coelho vineyards in the Douro Superior and simultaneously marking its bicentennial.
This is only the second Cockburn’s vintage Port made by the Symington family since it acquired the brand name from Beam in 2010, having bought the vineyards and cellars in 2006. Its...
The story goes, that two British merchants travelling through Portugal’s Douro Valley in the seventeenth century came across the monks at a monastery near Lamego drinking a local wine with grape spirit added to it early in its fermentation so that the wine kept its natural sweetness. They decided to start shipping this wine back to Britain. The fortifying spirit helped to preserve the wine on its long sea voyage as well as giving it a unique s...
Quinta dos Canais is our home in the remote Upper Douro Valley. Our mountain vineyards hug the slopes of the ridge running down to the river, surrounded by rocky crags, rushing waterfalls, wild scrub and flowers. It is our own small slice of paradise (well, 271 hectares, 670 acres, actually). Canais has been the heart and soul of Cockburn’s Vintage Ports for over a hundred years. All this beauty is the result of many years tender loving care. ...
At Cockburn’s, we have a long tradition of passion, both for our wines and for our people. We pioneered the move into some of the most remote sub-regions of the Douro Valley. To do this we built long-standing relationships with farmers in one of the toughest winegrowing regions in the world.
Our Special Reserve Port, first launched in 1969, was one of the most revolutionary moves in the Port market. Ours became the Ori...
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